Private Villas & Residences
Breakfast through dinner, seasonal menus, discreet service, and effortless planning in your villa or residence.
Culinary Reserve
Private Chef for Villas, Chalets & Superyachts
Bespoke • International Services
Monaco
Modern, Michelin-inspired private dining for villas, chalets and superyachts. Refined, seasonal menus with an international palate — delivered with discretion, warmth, and exacting standards from prep to plating.
Superyachts
Family-style lunches, elegant plated dinners, crew menus, and seamless provisioning in port.
Chalets
Comforting, modern menus after the slopes — afternoon tea and multi-day planning included.
Events & Consulting
Tastings, bespoke menu design, tableware curation, and photography-ready plating.
Culinary Approach
Refined cuisine — from wellness-focused lightness to celebratory indulgence.
Modern Wellness Dining
Light, vibrant plates built around balance, natural ferments and gut health — crafted with Michelin-level precision.
Indulgent Comfort & Celebration
Deep flavours, butter-rich sauces, slow braises and signature desserts for nights that call for pure pleasure.
Mediterranean & Seasonal Flow
Market-led dishes from Monaco to Mykonos — sunlit produce, coastal herbs, olive oil and citrus.
Fire & Smoke Technique
Charred vegetables, ember-roasted fish and flame-kissed meats — primal heat, polished execution.
Plant-Forward Elegance
A contemporary, vegetable-driven approach balancing texture, umami and visual finesse.
The Art of Balance
Where nutrition, indulgence and aesthetics meet — the philosophy behind every table.
Testimonials
“Every evening’s food was a highlight — beautifully prepared and delicious.”
Menus
Get in Touch
Enquiries, collaborations, or requests — I reply promptly.